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Erythritol: Not The Sugar Replacement We need
In today's health-conscious society, many people turn to zero-calorie sweeteners as a way to satisfy their sweet tooth without the guilt. However, a recent study published on CNN's website has raised concerns about the potential link between zero-calorie sweeteners and an increased risk of heart attack and stroke.
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Let's Talk Shelf Life
Did you know that most energy bars have a one year shelf life?
Yes, you read that correctly. One year. Begs the question: what sort of real food will taste good after sitting on a shelf for 12 months?
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Functional Foods. Supplements. Adaptogens.
There has been much discussion lately about “Functional Foods," with new products claiming endless health benefits being blasted into social media and throughout the grocery aisle.
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How Much Protein is Too Much?
Canned. Scooped. Powdered. Liquid. Today’s proteins come in many forms. While many are from naturally derived sources, much remains unknown about the long-term effects of ingesting lab-created supplements and isolated components of food. Especially when consumed excessively.
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